This is how you can make delicious Muli ke parathe, click here to know the recipe

This is how you can make delicious Muli ke parathe, click here to know the recipe

It is often seen that people throw away radish leaves. Today we are going to make you a recipe for making Swadistha Parathas through these leaves. Through this method, you can easily make them at home.

Material:

One cup of radish, one cup of radish leaves, two cups of flour, one green chili, half a teaspoon celery, one teaspoon pepper powder, half a teaspoon garam masala, 2 tablespoons oil or ghee and salt as per taste.

Method:

First of all, knead soft dough in a vessel and keep it to rest for half an hour. After this, mix grated radish and chili, pepper powder, garam masala and salt in a vessel and mix it.

After this, make a dough ball and roll it out with a little rolling pin. After this, apply a little ghee on the roti, add the mixture of radish and leaves in the middle and roll it again. Then bake it on a nonstick pan or griddle. In this way, your radish parathas will be prepared.

The post This is how you can make delicious Muli ke parathe, click here to know the recipe appeared first on NewsCrab.