Advantages and uses of curry leaves

Advantages and uses of curry leaves

Curry leaves are a technique to add flavor and aroma to dishes. But most people eat a meal when it's taken out of the dish. There is a saying that it is like curry leaves because it is not expensive But curry leaves are not as simple as you think. It has many health benefits.

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• Leukemia

These contain carbazole alkaloids. It helps fight leukemia. Leukemia sufferers may be better off with this.

• Kidney

It is a good solution for kidney problems. Drinking the juice of curry leaves can help alleviate kidney problems.

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• iron

Iron It is rich in iron and folic acid. This is a good remedy for anemia. It is recommended to produce hemoglobin in the body.

• Glucose

Curry leaves is good for controlling blood glucose levels. This is why it is good for diabetes management.

• Cholesterol

is one of the best remedies for cholesterol problems. It will reduce bad cholesterol.

• Piles

This will cool the body. It is also a good remedy for diseases such as piles.

• Heartburn

Curry leaves are good for heartburn. This will eliminate digestive problems and acidity.

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• Drowsiness, vomiting

It is a good remedy for drowsiness and vomiting. It is beneficial to bite in the mouth.